Lamb Tagine

Price:

R180

Serving Size:

Serves 1

Description:

Our Lamb Tagine is an exceptional dish that highlights the art of slow cooking. The lamb is marinated in a mixture of cumin, coriander, cinnamon, ginger, and saffron, then braised to perfection with a combination of vegetables like carrots, potatoes, and tomatoes. Sweet dried apricots or prunes are added, providing a delicate sweetness that balances the savoury richness of the lamb. All of this is simmered to create a flavourful sauce that is both aromatic and hearty. Served with couscous or fresh bread, this dish captures the essence of Moroccan cuisine, offering a warming, flavourful meal that's perfect for any occasion.